Buy Goat Milk Powder
Goat milk powder is goat milk that has been dehydrated leaving a dry substance. The powder comes in two variants: skimmed and full cream. Skimmed milk powder is the result of dehydrating skimmed milk, full cream milk powder the result of dehydrating full cream milk. After adding water to the powder, milk is made again with only a slight change in taste.
Standard specifications
Below our clear and standard specifications for full cream and skimmed milk powder.
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Chemical characteristics
|
Typical values |
| Protein |
27% |
|
| Fat |
31% |
|
| Moisture |
2.5% |
|
| Lactose |
33% |
|
| Ash |
6.5% |
|
| Cow milk |
absent |
(detect.limit 1% Ridascreen 5102) |
Physical characteristics
| Scorched particles |
disc A (typical, disc B maximum) |
| Insolubility |
0.1 ml (maximum) |
| Titratable acidity |
0.15% lactic acid (maximum) |
| Foreign matter |
absent |
| Antibiotics |
according to NL Food Legislation |
Microbiological characteristics
| Total plate count |
≤ 10,000 g |
| Yeasts and moulds |
< 50 + 50 g |
| Coliforms |
not detectable in 0.1 g |
| Thermophilic spores |
≤ 100 g |
| Spores of B. Cereus |
≤ 100 g |
| Staph. Aureus |
not detectable |
| Salmonella |
not detectable in 25 g |
| Packaging |
Multiply paper bag with pe liner, 25 kg net. |
| Storage conditions |
The product should be stored in a cool, dry and dark environment. |
| Shelf life |
If properly stored a shelf life of 12 months can be guaranteed. |
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